Tags

Appetizer Apple Baked Cajun Chicken Beef breakfast Chicken Chicken Pesto Chickpea Cleanse Crab Dessert dressings Drinks fish Food Mindset garnish Pasta Prawn Recipe Salad Salad dressing Sauce Seafood shrimp snack Soup Spicy Savoury Mince Uncategorized veal Vegetarian
Ingredients:

1/4 cup chicken or vegetable broth
2 tbsps. apple cider vinegar (or tarragon vinegar infusion)
1/2 orange juiced
1 clove of garlic crushed and minced
1 tsp fresh tarragon chopped
1/4 tsp onion powder
Salt and pepper to taste

Directions:

Combine Liquid Ingredients with spices and cook on low heat for 3 minutes.
Remove form heat and cool.
Marinate chicken or fish for 20 minutes or more.
Cook chicken or fish in remaining marinade.
Deglaze the pan periodically with a little water.
Save the sauce and add apple cider vinegar to make additional dressing for a salad.

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